Watch impactful interviews with the farmers, nutritionists, researchers, and professionals leading Georgia’s peanut industry and more. Learn more about the industry with interviews with farmers: Blake Sutton, David Leary, Gary Heard, Joey & Melissa Williams, Peanut Institute nutritionist, Samara Sterling, University of Georgia researcher, Scott Monfort, and Georgia Peanut Commission members ,Joy Crosby and Don Koehler. To find out more about the Georgia Peanut Commission click here: https://bit.ly/42307QA
Spring means Georgia peanut farmers are closer than ever to getting this year’s crops in the ground, but the work never ends for the state’s $2-billion-dollar-per-year commodity.