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Ingredients:
7 cups rice or corn cereal (Crispix and Chex work great)
1 cup mini pretzel sticks
1 cup bite-size cheese crackers
1 cup cashews or peanuts
4 T melted margarine
½ tsp garlic salt
½ tsp onion salt
2½ tsp lemon juice
5 tsp Worcestershire sauce
Mix all ingredients together, coating cereal well. Spread into a shallow layer on a baking sheet (use one with sides, or the ingredients will slide off). Bake at 450° for 45-60 minute, stirring every 15 minutes. Cool on paper towels
