ALBANY, GA (WALB) - Some chefs showed off their culinary skills Thursday in Albany.
This is a look at some of the delicious food featured at Thursday night's Battle of the Chefs to benefit March of Dimes.
It's one of the organization's biggest annual fundraisers.
21 chefs from area restaurants and food distributors battled for awards and to raise money.
"The network, everybody gets to see everybody they know. Everybody has such a great time and it's for a great cause," said Christi Barlow, Community Director of March of Dimes.
Attendees voted for their favorites.
Doublegate County Club won Grand Champion and Stewbos Group came in as runner up.
Best Entrée: Our Daily Bread won best entree.
Best Appetizer: Stonebridge
Best Cocktail: Stillpond Winery
Best Dessert: Stonebridge